If there is something very clear to me calm the mind and the mind is the crepe.
One of the simplest preparations of the kitchen door, but only the practice to perfection.
The beauty of the crepe is definitely its creation.
do not have to buy anything but ready to take gl'alimenti that we find in nature and mix together.
you'll be creating something from products that are granted and you do not even need a supermarket or a mall, just get near a farm that has three chickens, two cows and a corn field!
(maybe not so easy nowadays!)
And here!
A liter of milk, 8 eggs, 500 g of flour, a pinch of salt and 100 g of olive oil, 20 g of salt, mix with a whisk kitchen ( http://it.wikipedia.org/wiki/File:Frusta_da_cucina . jpg) until the mixture is smooth and homogeneous.
Ok ... Take a cooking mix, dip it and stay as excited by the mixture down gently and smoothly. Have you made yourself, you may be aware!
Now the hard part, but a little 'practice will make it feasible.
Put a pan on the stove with a diameter of 20cm, or possibly iron or non-stick ( http://www.google.it/images?hl=it&rlz=1G1GGLQ_ITIT359&q=padella+per+crepes&um=1&ie=UTF-8&source=univ&ei = YJnRTPShB4nFswbGy7SrCw & sa = X & s = image_result_group & ct = title & resnum = 2 & see 0CDkQsAQwAQ & = BIW = 1104 & BiH = 515) to let it warm up well and with the help of a paper towel smeared a few drops of oil, grease for the entire surface, and now, do magic, take your nice mix dip it into the mixture, given a little more mixed and the mixture mettetene a ladle at the center of the pan, creating your perfect pancake!
Ok ... Ok ... Ok ...
not that simple.
Council ...
Hold the full mix of compound with the left hand, take with the other and lift the pan from the stove and once you entered the liquid swirl the pan in a clockwise direction so that the liquid expands uniformly over the entire surface until the egg begins to coagulate (matter of seconds). Now Put the pan on the stove for a minute, take a toothpick and pass under the edge of your "almost" pancake and now .......... Turn it!
If you do not want to hear screams from his mother, his wife or the person who cleans the kitchen, I do not recommend the method to make it spin in the air, take a soft pallet and pass it under the pancake, then turn it with a sure and let it cook about a minute ualà and your pancake (almost) ready.
who cleans If you did change .... DO swirling in the air! :-)
And now ... fantasy, the crepes stuffed with what best suits you and enjoy!
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